Our mild, sweet, rich and smooth Colombian Supremo is perfectly blended with full bodied and syrupy Sumatra Mandheling to give this coffee a deep, rich and complex flavor with notes of citrus, dark chocolate and mild earth tones. The finish is cocoa-toned and very smooth with low acidity.
A full caramelization of the natural sugars in the bean give this Dark coffee an intense roastiness, while it still retains it’s full body character and smooth, pleasant aftertaste. 100% Arabica Coffee, GMO free.
Dark Roast – 100% Arabica Coffee, GMO-free.