Don Pablo Classic Italian Espresso
Don Pablo Classic Italian Espresso
Crafted using a time-tested Don Pablo family formula, this classic espresso blend combines the smooth richness of Colombian Supremo with the bold, earthy depth of Sumatra Mandheling. The result is a dark roast espresso with remarkable complexity, full body, and a smooth, never-bitter finish—true to the spirit of traditional Italian-style espresso.
Using a slow, artisan roasting technique, the beans are fully caramelized, enhancing the natural sugars and producing a rich, dark crema with every shot. Expect bold notes of dark chocolate, subtle earthiness, and a smooth, low-acid finish that lingers without harshness.
☑️ Non-GMO
☑️ Low Acidity
☑️ Ethically Sourced
Tasting Notes:
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Flavor: Deep, rich, and chocolatey with mild earthy tones
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Body: Full-bodied and velvety
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Finish: Smooth and bold with a touch of roastiness
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Roast Level: Dark
Perfect for espresso, cappuccino, or any coffee drink where depth, crema, and smoothness matter most.
Ingredients - 100% Arabica Coffee
GMO Free, Dark Roast
Coffee
Facts
| ORIGIN | Colombia, Sumatra |
| VARIETY | Arabica |
| PROCESS | Fully Washed |
| ROAST | Dark |
| ACIDITY | Low |
| NON-GMO | Yes |
| BEST FOR | Espresso, cappuccino, latte and moka pot |
| ROASTED TO ORDER | Yes |
OUR GUARANTEE:
"We guarantee the quality and flavor of all our Specialty Coffees. If you don't love our coffee, we'll refund your order, no questions asked."Frequently Asked Questions
What beans are in Don Pablo Classic Italian Espresso?
A blend of Colombian Supremo and Sumatra Mandheling.
What roast level is it?
Dark.
Is it low acid?
Yes.
What does it taste like?
Deep, rich, and chocolatey with mild earthy tones and a smooth, bold finish.
Is it Non-GMO?
Yes.
What processing method is used?
Fully washed.
What brewing methods is it best for?
Espresso, cappuccino, latte and moka pot.