Don Pablo Colombian Swiss Water Decaf
Don Pablo Colombian Swiss Water Process Decaf
Naturally decaffeinated utilizing the Swiss Water Process method, resulting in coffee that is 99.9% caffeine free.
This mild, sweet, rich and smooth Colombian Supremo has a medium body, pleasant acidity, citrus notes, and a lasting chocolate, walnut finish. The finish is very smooth with low acidity. All the flavor, none of the caffeine!
The slight caramelization of the natural sugars in the bean give this Medium-Dark coffee a touch of roastiness, while it still retains its natural flavor character, giving it a sweet, pleasant aftertaste.
Note: Because of the Swiss Water Processing, the beans will appear darker than the level they are roasted to.
100% Arabica Coffee, GMO free. Medium-Dark Roast and Light Roast
Coffee
Facts
| ORIGIN | Colombia |
| VARIETY | Arabica |
| ROAST | Medium-Dark |
| LOW ACIDITY | Yes |
| NON-GMO | Yes |
| DECAF | Yes |
OUR GUARANTEE:
"We guarantee the quality and flavor of all our Specialty Coffees. If you don't love our coffee, we'll refund your order, no questions asked."
SWISS WATER PROCESS
DECAFFEINATED COFFEES
All Don Pablo Decaf Specialty Coffees are decaffeinated utilizing the Swiss Water® Process method, which uses nothing but pure water to gently rinse the beans of their caffeine content without disrupting their natural flavor. The Swiss Water Process ensures the beans are guaranteed to be 99.9% caffeine-free.
We then small-batch artisan roast these special beans to slightly caramelize the coffee’s natural sugars just right, and give a slight roastiness to a naturally smooth, sweet coffee. The result is a sweet, rich, and oh-so-smooth low-acid coffee that tastes just like the real thing – without the caffeine!
Please note: because of the Swiss Water Processing, the beans will appear slightly darker than the level they are roasted to.