Limited Release: Raja Toba Sumatra Grade 1 Coffee

Limited Release: Raja Toba Sumatra Grade 1 Coffee

Experience the rich heritage of Indonesian coffee with Raja Toba, a premium Grade 1 coffee cultivated in the lush, volcanic soils of Sumatra. With over 300 years of history, Indonesian coffee production is deeply rooted in tradition, shaped by the dedication of small farmers who continue to use time-honored techniques like the semi-washed processing method.

Sourced from the northern region of Lake Toba, one of the world’s largest and deepest volcanic lakes, this coffee is grown at an elevation of 1,000 meters in the village of Sipangan Bolon. Here, more than 500 skilled farmers of the Koperasi Kopi Toba Cooperative work together to refine sustainable farming practices, ensuring both environmental preservation and exceptional coffee quality.

The combination of high altitude, fertile volcanic soil, and a humid tropical climate gives Raja Toba its signature bold and complex character. Every cup delivers a smooth yet intense experience, capturing the essence of Sumatra’s renowned coffee profile.

With a full-bodied and velvety mouthfeel, Raja Toba offers a rich fusion of flavors. Sweet and fruity notes balance beautifully with herbal undertones, while warm, earthy spices add depth and complexity. The aroma is bold and inviting, hinting at the coffee’s deep-rooted origins in Sumatra’s volcanic soil. The finish is long and satisfying, leaving behind a lingering spiciness that makes each sip truly memorable.

Indulge in the deep, complex flavors of Raja Toba—a coffee crafted with care, tradition, and an unwavering commitment to excellence.

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Whole Bean Coffee - Available in Medium or Dark Roast